Trecce – al pomodoro emilia fruity flavour reminiscent of dried
Description
fruity flavour reminiscent of dried apricots and tamarind
Very animating on the palate
aceto balsamico di Modena IGP organic
Protein 12 g
The unique wheat sourdough is particularly noteworthy
Trecce – al pomodoro emilia fruity flavour reminiscent of driedNhrwerte pro 100 g Energie 1878 kJ (448 kcal), Fett 20 g, davon gesttigte Fettsuren 5. 5 g, Kohlenhydrate 59 g, davon Zucker 6. 6 g, Eiweiss 9. 5 g, Salz 3. 3 g Zutaten Geschmack Wir empfehlen: Weizenmehl Typ "0", Wasser, Hartweizengriess, Schmalz, Butter, Salz, Bierhefe, gemlztes Getreidemehl. Fllung: Tomaten (90%), natives Olivenl extra, Oregano, Salz, Knoblauch, Chili Allergene: enthlt Gluten. Die Trecce werden gedreht und nach einer Ruhezeit von
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