Clos i Terrasses Laurel Blanc 2023 Cocktails bottled partway through fermentation

bottled partway through fermentation

lingering finish

The elevation and exposure of these vineyards further contribute to the wine’s distinctive minerality and depth

The name "FRV100" is a play on the word “effervescent”—which becomes more apparent when you sound out the letters and number in —​Frenchand is indicative of the playfulness of this off-dry

This 2022 Garnacha is made with native yeast and whole cluster fermentation and then aged in a combination of French oak vats and used oak barrels

Clos i Terrasses Laurel Blanc 2023 Cocktails bottled partway through fermentationThe Land: Nestled within the rugged terrain of Priorats Les Manyetes paraje near Gratallops, Clos i Terrasses cultivates vines rooted in the regions characteristic llicorella slate soils. These well draining soils, combined with the Mediterranean climates warm days and cool nights, foster a unique environment where white grape varieties can develop both richness and vibrant acidity. The elevation and exposure of these vineyards further contribute to