Henriques & Henriques Finest Medium Dry 5Yo 500ml g3 biodynamically farmed Thomas Block

biodynamically farmed Thomas Block

crunchy Chinon rosé is made from 100% Cabernet Franc

Really delivers for the money in terms of absolute drinking pleasure and interest

Dark spices on the finish with some anise

It yields wines of striking mineral character paired with a broad spectrum of expressive spice and fruit aromas

Henriques & Henriques Finest Medium Dry 5Yo 500ml g3 biodynamically farmed Thomas BlockHenriques entry wines are very handy stand by bottles for the fridge. They are predominantly made from Tinta Negra Molewith 10% to 20% of Sercial, Verdelho or Malvasia depending on the age and style. There is a unique and sophisticated Estufa process used: the wines are slowly allowed to warm to 45C before being left to cool. This process takes 90 days, after which the wines go to cask. The dry wines (which actually edge into off dry) are ideal