Sealionne Walla Walla Viognier Dali 2025 montsant The finish offers lip-smacking minerality
Description
The finish offers lip-smacking minerality and a whiff of pineapple
He makes the wine in a reductive-style
The palate is intense because the wine is bold
A captivating wine with a decade of age in the bottle
It used to be Barbera del Sannio
Sealionne Walla Walla Viognier Dali 2025 montsant The finish offers lip-smacking mineralityWe sourced the viognier fruit from Les Collines in Walla Walla, which sits right on the WA OR border. Fermented and aged in 50% stainless steel and 50% neutral oak with no malolactic fermentation. As fresh as a peach can be, with spring blossoms all around. This is a magnificently clean cut Viognier, calibrated to show off the maximum fruit punch the variety can show, but with freshness and crisp texture that's very rare for this moody variety.
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