Chateau de Plaisance Anjou Rouge Sur La Butte 2021 Vintage:2021 with lightly salty mineral panache
Description
with lightly salty mineral panache
but the aromas are more powerful and distinct than before: Blackcurrant jelly
they have figured out how to make wine that just tastes like food
and phenols in any given fermenter produces thousands of distinct reactions to produce a beverage with dozens – in extreme cases hundreds – of distinct flavors and aromas in a single glass
the wine never touches oak
Chateau de Plaisance Anjou Rouge Sur La Butte 2021 Vintage:2021 with lightly salty mineral panache
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