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Bauli Colomba Italian Easter Cake, 24.6 oz | 700g Meats_Prosciutto Cotto The secret of the “Mother”
Description
The secret of the “Mother” yeast kept from year to year
A soft dough with candied orange peels
fancy salads
Prosciutto Di Parma “Grassi Giuseppe” Black Label aged 18 months
entrée or antipasto dish
Bauli Colomba Italian Easter Cake, 24.6 oz | 700g Meats_Prosciutto Cotto The secret of the “Mother”Bauli Colomba Italian Easter Cake Traditional Italian Easter Sweet Bread 24. 6 oz (700g) Why Youll Love It Imported from Italy Traditional Italian Easter dessert Soft sweet bread with candied orange peel Topped with crunchy almond glaze Perfect for Easter celebrations and gifting
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