Printhie 'MR' Chardonnay valenciso Fragrant scents of fresh pear
Description
Fragrant scents of fresh pear and apple have a light musk overlay with traces of quince also evident
long and clear
with shiraz and cabernet respectively
well integrated oak and firm tannins
Young vintages can be decanted for an average of 1-2 hours
Printhie 'MR' Chardonnay valenciso Fragrant scents of fresh pearDifferent elevation vineyards bring different fruit flavours. Some barrel fermentation for richness and complexity. Some tank fermentation for freshness and fruit purity. Aged on yeast lees for 6 months bringing additional complexity.
Exchange/Return Notes
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